Food Club 

Food Club Pumpkin Pie Mix 30 oz

NET WT 30 OZ (1 LB 14 OZ) 850g
036800030060
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No artificial colors, flavors or preservatives

Just add eggs and evaporated milk

Kosher

Quality Guaranteed

Kosher

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

GMO Disclosures
;

Health & Safety

Best By Date

Use within 2 to 3 days.

Product Instructions
Pumpkin Pie: You will need: 1 can (30 oz) pumpkin pie mix; 2/3 cup evaporated milk; 2 large eggs, slightly beaten; 1 unbaked 9 inch pie shell (for a deep dish pie). Directions: 1. Preheat oven to 425 degrees F. 2. Combine the pie mix, milk and eggs in a large bowl. Pour into pie shell. Crimp edges of pie shell. 3. Bake at 425 degrees F for 15 minutes. Lower the temperature to 350 degrees F and bake for an additional 50 to 60 minutes. 4. Insert a knife in the center of the pie. If the knife comes out clean, the pie is done. 5. If needed, bake additional time until knife comes out clean. 6. Cool pie on a wire rack and serve. Refrigerate any leftovers. Makes 8 servings.

Storage Instructions
Storage: Refrigerate any unused portion in a glass or plastic covered container.
General Information

Product Allergens

Sustainability

80

Calories

0

Sat Fat (g)

35

Sodium (mg)

16

Added Sugars (g)


  • Pumpkin
  • Water
  • Sugar
  • Salt
  • Spices

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

This product does not contain any of these common food allergens.