Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No high fructose corn syrup
No artificial flavors or synthetic colors
Quality Guaranteed
Gluten Free
Kosher
No High Fructose Corn Syrup
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Refrigerate after opening.
Usage Instructions
Shake well.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Eggs
Milk
Contains: egg, milk.
Sustainability
130
Calories
2
Sat Fat (g)
260
Sodium (mg)
1
Total Sugars (g)
Nutrition Facts
About 35 serving(s) per container
Serving Size
2 Tbsp (30mL)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 14g
17%
Saturated Fat 2g
11%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 260mg
11%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Vegetable Oil
Soybean Oil
Canola Oil
Water
Sugar
Salt
Egg Yolk
Buttermilk
Distilled Vinegar
Contains Less than 1% of:
Natural Flavors (Contains Milk)
Spice
Dried Garlic
Dried Onion
Phosphoric Acid
Xanthan Gum
Modified Food Starch
Monosodium Glutamate
Disodium Phosphate
Potassium Sorbate (a Preservative)
Disodium Inosinate
Disodium Guanylate
Calcium Disodium EDTA to Protect Flavor
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.