Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Locally bottled
A southern tradition
Quality Guaranteed
Pasteurized
Homogenized
Kosher
No rbST
The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Eggs
Milk
Contains: egg, milk.
Sustainability
200
Calories
5
Sat Fat (g)
110
Sodium (mg)
24
Total Sugars (g)
Nutrition Facts
About 8 serving(s) per container
Serving Size
1/2 cup (120mL)
Amount Per Serving
Calories
200
% Daily Value
Total Fat 9g
12%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 110mg
5%
Total Carbohydrates 25g
9%
Dietary Fiber 0g
0%
Total Sugars 24g
Includes 16g Added Sugars
32%
Protein 6g
Vitamin D 0mcg
0%
Calcium 206mg
15%
Iron 0mg
0%
Potassium 270mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Milk
Cream
High Fructose Corn Syrup
Sugar
Grade A Nonfat Dry Milk
Grade A Whey Powder
Egg Yolk Solids
Grade A Whey Protein Concentrate
Natural and Artificial Flavor
Guar Gum
Sodium Citrate
Carrageenan
Annatto (for Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
