Food Club 

Food Club Assorted Instant Oatmeal Family Size Variety Pack 18 ea

18 - 1.23 OZ (35g) PACKETS NET WT 22.2 OZ (1 LB 6.2 OZ) 630g
036800009660
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Excellent source of 7 vitamins & minerals. Good source of calcium.

Ingredient Information

100% Whole Grain: 19g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org.

Kosher

Whole Grain

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

100% Whole Grain Stamp

GMO Disclosures
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Product Instructions
Preparation Instructions: 1. Empty packet into bowl. 2. Add 1/3 cup boiling water or hot milk and stir. 3. For best results, let stand 1 to 2 minutes before serving.
Caution: Bowl and contents may be hot. Adjust water (or milk) for desired thickness.

Microwave Instructions: 1. Empty packet into a microwave-safe bowl. 2. Add up to 1/2 cup water or milk and stir. 3. Microwave the uncovered bowl on high for 1 to 2 minutes or until oatmeal begins to thicken. 4. Carefully remove hot bowl from oven. Stir and serve. Since microwave ovens vary in power, you may need to adjust your cooking time.
Caution: Bowl and contents may be hot. Adjust water (or milk) for desired thickness.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Strawberries & Cream: Contains: milk.
  • Bananas & Cream: Contains: milk.
  • Peaches & Cream: Contains: milk.
  • Blueberries & Cream: Contains: milk.
Sustainability
Strawberries & Cream

130

Calories

0.5

Sat Fat (g)

180

Sodium (mg)

13

Total Sugars (g)


Bananas & Cream

140

Calories

0.5

Sat Fat (g)

170

Sodium (mg)

10

Total Sugars (g)


Peaches & Cream

140

Calories

0.5

Sat Fat (g)

180

Sodium (mg)

13

Total Sugars (g)


Blueberries & Cream

140

Calories

1

Sat Fat (g)

170

Sodium (mg)

12

Total Sugars (g)


  • Strawberries & Cream:
    • Whole Grain Rolled Oats
    • Sugar
    • Flavored and Colored Fruit Pieces
      • Dried Apples
      • Artificial Flavor
      • Citric Acid and Sodium Sulfite to Preserve Color
      • Red 40
    • Creamer
      • Maltodextrin
      • Vegetable Oil [Coconut and/or Palm and/or Palm Kernel]
      • Whey
      • Sodium Caseinate [a Milk Derivative]
      • Dipotassium Phosphate
    • Contains Less than 2% of:
      • Calcium Carbonate (a Source of Calcium)
      • Salt
      • Ferric Orthophosphate (a Source of Iron)
      • Guar Gum
      • Natural and Artificial Flavors
      • Citric Acid
      • Vitamin A Palmitate
      • Niacinamide
      • Pyridoxine Hydrochloride (Vitamin B6)
      • Thiamine Mononitrate (Vitamin B1)
      • Riboflavin (Vitamin B2)
      • Folic Acid
  • Bananas & Cream:
    • Whole Grain Rolled Oats
    • Sugar
    • Creamer
      • Maltodextrin
      • Vegetable Oil [Coconut and/or Palm and/or Palm Kernel]
      • Whey
      • Sodium Caseinate [a Milk Derivative]
      • Dipotassium Phosphate
    • Contains Less than 2% of:
      • Salt
      • Calcium Carbonate (a Source of Calcium)
      • Banana Flakes
      • Guar Gum
      • Ferric Orthophosphate (a Source of Iron)
      • Artificial Flavors
      • Vitamin A Palmitate
      • Niacinamide
      • Pyridoxine Hydrochloride (Vitamin B6)
      • Thiamine Mononitrate (Vitamin B1)
      • Riboflavin (Vitamin B2)
      • Folic Acid
  • Peaches & Cream:
    • Whole Grain Rolled Oats
    • Sugar
    • Flavored and Colored Fruit Pieces
      • Dried Apples
      • Artificial Flavor
      • Citric Acid and Sulfites to Preserve Color
      • Annatto Color
    • Creamer
      • Maltodextrin
      • Vegetable Oil [Coconut and/or Palm and/or Palm Kernel]
      • Whey
      • Sodium Caseinate [a Milk Derivative]
      • Dipotassium Phosphate
    • Contains Less than 2% of:
      • Calcium Carbonate (a Source of Calcium)
      • Salt
      • Guar Gum
      • Ferric Orthophosphate (a Source of Iron)
      • Vitamin A Palmitate
      • Niacinamide
      • Artificial Flavors
      • Pyridoxine Hydrochloride (Vitamin B6)
      • Thiamine Mononitrate (Vitamin B1)
      • Riboflavin (Vitamin B2)
      • Folic Acid
  • Blueberries & Cream:
    • Whole Grain Rolled Oats
    • Sugar
    • Flavored and Colored Fruit Pieces
      • Dried Figs
      • Dried Corn Syrup Solids
      • Modified Food Starch
      • Sugar
      • Dextrose
      • Flavored Blueberry Juice Concentrate
      • Glycerin
      • Canola Oil
      • Citric Acid
      • Natural Flavor
      • Blue 2 Lake
      • Red 40 Lake
    • Creamer
      • Maltodextrin
      • Vegetable Oil [Coconut and/or Palm and/or Palm Kernel]
      • Whey
      • Sodium Caseinate [a Milk Derivative]
      • Dipotassium Phosphate
    • Contains Less than 2% of:
      • Salt
      • Calcium Carbonate (a Source of Calcium)
      • Guar Gum
      • Ferric Orthophosphate (a Source of Iron)
      • Vitamin A Palmitate
      • Niacinamide
      • Natural and Artificial Flavor
      • Pyridoxine Hydrochloride (Vitamin B6)
      • Thiamine Mononitrate (Vitamin B1)
      • Riboflavin (Vitamin B2)
      • Folic Acid

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.