Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Ingredient Information
Made with real sour cream.
No Artificial Colors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Best By Date
Sell by date stamped.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
60
Calories
3.5
Sat Fat (g)
140
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
About 11 serving(s) per container
Serving Size
2 Tbsp (30g)
Amount Per Serving
Calories
60
% Daily Value
Total Fat 5g
7%
Saturated Fat 3.5g
17%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 140mg
7%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein 1g
Vitamin D
0%
Calcium
2%
Iron
0%
Potassium
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sour Cream
Cultured Cream
Whey
Food Starch-Modified [Corn]
Gelatin
Sodium Phosphate [Sodium Tripolyphosphate]
Guar Gum
Carrageenan
Calcium Sulfate
Locust Bean Gum
Natamycin [Natural Mold Inhibitor]
Less than 2% of:
Dehydrated Onion
Salt
Sugar
Hydrolyzed Vegetable Protein (Corn)
Monosodium Glutamate
Dehydrated Parsley
Dehydrated Garlic
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
Polypropylene