Food Club 

Food Club Butter Me-Not Biscuits 5 ea

NET WT 4.75 OZ (134g)
036800887206

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No Synthetic Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Preheat oven to 400 degrees F. Place biscuits with sides touching in ungreased round baking pan. Bake 10-13 minutes or until golden brown.
Do not consume raw dough. Contents under pressure! As a precaution, point can ends away from you and others while opening.

Storage Instructions
Keep refrigerated. Do not freeze.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
    Contains
  • Wheat
  • Contains: wheat.
Sustainability

190

Calories

5

Sat Fat (g)

400

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
About 2.5 serving(s) per container
Serving Size
2 biscuits (54g)
Amount Per Serving  
Calories
190
% Daily Value
Total Fat   9g
11%
Saturated Fat   5g
27%
Trans Fat   0g
Polyunsaturated Fat   1g
Monounsaturated Fat   2.5g
Cholesterol   0mg
0%
Sodium   400mg
17%
Total Carbohydrates   23g
8%
Dietary Fiber   < 1g
3%
Total Sugars   2g
Includes 1g Added Sugars
3%
Protein   3g
Vitamin D  
0%
Calcium  
0%
Iron  
8%
Potassium  
4%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Enriched Bleached Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamin Mononitrate [Vitamin B1]
    • Riboflavin [Vitamin B2]
    • Folic Acid
  • Water
  • Vegetable Oil
    • Palm
    • Soybean
  • Corn Syrup
  • Beef Tallow
  • Leavening
    • Sodium Acid Pyrophosphate
    • Baking Soda
  • Contains Less than 2% of:
    • Salt
    • Modified Wheat Starch
    • Potassium Chloride
    • Potassium Sorbate (Preservative)
    • Beta Carotene (Color)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat|Contains
    Wheat
    Contains
About Food Club
Since 1945, the Food Club® brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact.™
Quality Guaranteed
Quality Guarantee: 100% satisfaction or double your money back.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.