Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Quality GuaranteedFood Club, English Muffins, Breakfast Foods, 6 count English Muffins, Like Thomas, Compare to Thomas
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Wheat
Contains
Wheat
Contains: wheat.
Sustainability
120
Calories
0
Sat Fat (g)
290
Sodium (mg)
1
Added Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1 English muffin (57g)
Amount Per Serving
Calories
120
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 290mg
13%
Total Carbohydrates 24g
9%
Dietary Fiber 1g
4%
Total Sugars 2g
Includes 1g Added Sugars
2%
Protein 4g
Vitamin D 0mcg
0%
Calcium 12mg
0%
Iron 1mg
6%
Potassium 60mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Wheat Flour
Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
Yeast
Dextrose
Contains 2% or Less of the Following:
Cornmeal
Wheat Gluten
Baking Powder
Sodium Acid Pyrophosphate
Sodium Bicarbonate
Cornstarch
Monocalcium Phosphate
Potato Flour
Salt
Calcium Propionate
Distilled Vinegar
Fumaric Acid
Hydrogenated Soybean Oil
Monoglycerides
Propionic Acid
Phosphoric Acid
Non-GMO Soybean Oil
Potassium Sorbate
Mineral Oil (Processing Aid)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
