Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Product Instructions
Meatloaf: You Will Need: 2 lb ground beef. 2 eggs. 1/2 cup milk. 2 slices of bread, finely crumbled. 1 package meatloaf seasoning mix. Preparation Instructions: 1. Mix together meatloaf seasoning, 2 lb ground beef, 2 eggs, 1/2 cup milk and crumbled bread. 2. Put into loaf pan and bake at 375 degrees F for 1 hour or until internal temperature reaches 160 degrees F.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: soy. May Contain: wheat, milk, egg, sesame.
