Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
37% less fat than whole milk† (†Fat reduced from 8g to 5g per serving)
From cows not treated with rBST (No significant difference has been shown in milk from cows treated with rBST and untreated cows.)
37% less fat than whole milk(†). Vitamins A + D. (†) Fat reduced from 8 g to 5 g per serving.
No rbST
The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows.
