Food Club 

Food Club Restaurant Style Italian Dressing 16 fl oz

16 FL OZ (1 PT) 473mL
036800013261

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No artificial flavors or certified synthetic colors

No high-fructose corn syrup

Quality Guaranteed

No Artificial Flavors

No High Fructose Corn Syrup

No Synthetic Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Storage Instructions
Refrigerate after opening.
Usage Instructions
Shake well.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
    Contains
  • Milk
    Contains
  • Eggs
  • Milk
  • Contains: eggs, milk.
Sustainability

80

Calories

1.5

Sat Fat (g)

520

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
About 16 serving(s) per container
Serving Size
2 Tbsp (30mL)
Amount Per Serving  
Calories
80
% Daily Value
Total Fat   8g
10%
Saturated Fat   1.5g
7%
Trans Fat   0g
Cholesterol   5mg
2%
Sodium   520mg
23%
Total Carbohydrates   2g
1%
Dietary Fiber   0g
0%
Total Sugars   2g
Includes 2g Added Sugars
4%
Protein   0g

Not a significant source of vitamin D, calcium, iron and potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Water
  • Soybean Oil
  • Distilled Vinegar
  • Sugar
  • Salt
  • Romano Cheese
    • Pasteurized Cow’s Milk
    • Cheese Culture
    • Salt
    • Enzymes
  • Contains Less than 2% of:
    • Egg Yolk
    • Dried Garlic
    • Onion Powder
    • Spices
    • Xanthan Gum
    • Calcium Disodium EDTA to Protect Flavor
    • Annatto Extract (for Color)
    • Natural Flavors

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs|Contains
    Eggs
    Contains
  • Milk|Contains
    Milk
    Contains
About Food Club
Since 1945, the Food Club® brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact.™
Quality Guaranteed
Quality Guarantee: 100% satisfaction or double your money back.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.