Food Club 

Food Club Bread Flour 5 lb

NET WT 5 LB (2.27 kg)
036800498631

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Enriched/Fortified

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

KOF-K Kosher Supervision

GMO Disclosures
;

Health & Safety

  • Safe Handling Instructions: Raw flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils and surfaces after handling.

Storage Instructions
Storage Instructions: Store in a clean, cool and dry area away from strong odors. For longer shelf life, store in a refrigerator or freezer.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
    Contains
  • Wheat
  • Contains: wheat.
Sustainability

110

Calories

0

Sat Fat (g)

0

Sodium (mg)

0

Total Sugars (g)

Nutrition Facts
About 75 serving(s) per container
Serving Size
1/4 cup (30g)
Amount Per Serving  
Calories
110
% Daily Value
Total Fat   0g
0%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   0mg
0%
Total Carbohydrates   22g
8%
Dietary Fiber   < 1g
3%
Total Sugars   0g
Includes 0g Added Sugars
0%
Protein   3g
Vitamin D   0mcg
0%
Calcium   0mg
0%
Iron   1.5mg
8%
Potassium   0mg
0%
Thiamin   0.2mg
20%
Riboflavin   0.1mg
10%
Niacin   1.8mg
10%
Folate   90mcg DFE
20%
Folic Acid   46mcg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Wheat Flour Enriched
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Malted Barley Flour

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Wheat|Contains
    Wheat
    Contains
About Food Club
Since 1945, the Food Club® brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact.™
Quality Guaranteed
Quality Guarantee: 100% satisfaction or double your money back.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.