Food Club 

Food Club Reduced Sodium Brown Gravy Mix 0.87 oz

NET WT 0.87 OZ (24g)
036800333772
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

25% less sodium than our regular brown gravy mix

Quality Guaranteed

25% less sodium than our regular brown gravy mix. This product contains 210 mg sodium per serving. Our regular brown gravy contains 290 mg sodium per serving.

Reduced Sodium

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Product Instructions
Reduced Sodium Brown Gravy: You Will Need: 1 cup water*; 1 package reduced sodium brown gravy mix. Preparation Instructions: 1. Combine 1 package brown gravy mix and 1 cup water in saucepan. 2. Bring to a boil, stirring continually. 3. Reduce heat and simmer for 1 to 2 minutes. * For thinner gravy, add more water.

Serving Instructions
Serve over hot meat sandwiches, mashed potatoes, rice, noodles and meats.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Wheat
  • Eggs
  • Milk
  • Sesame
  • Contains: wheat, soy. May Contain: milk, egg, sesame.
Sustainability

20

Calories

0

Sat Fat (g)

210

Sodium (mg)

0

Total Sugars (g)


  • Maltodextrin
  • Wheat Flour
  • Food Starch-Modified
  • Hydrolyzed Vegetable Protein (Soy)
  • Salt
  • Dextrose
  • Beef Fat
  • Contains Less than 2% of:
    • Garlic Powder
    • Autolyzed Yeast Extract
    • Beet Powder
    • Caramel Color
    • Natural Flavors
    • Potassium Chloride
    • Disodium Inosinate
    • Disodium Guanylate

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.