Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
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Product Instructions
Conventional Oven: For softer sticks, wrap in foil before placing in oven. 1. Preheat oven to 425 degrees F. 2. Remove breadsticks from bag. 3. Place breadsticks flat on baking pan. 4. Bake for 8 to 10 minutes or until heated through.
Preparation Instructions: Keep frozen until ready to use. Bake time may vary depending on oven. If needed, thaw sticks enough to easily separate.
Toaster Oven: 1. Turn oven to 375 degrees F. 2. Remove breadsticks from bag. 3. Place breadsticks flat on baking pan. 4. Bake for 8 to 10 minutes or until heated through.
Preparation Instructions: Keep frozen until ready to use. Bake time may vary depending on oven. If needed, thaw sticks enough to easily separate.
Storage Instructions
Keep frozen until ready to use.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: wheat, milk. May Contain: soy.