Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No artificial colors or flavors
Quality Guaranteed
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: soy, wheat.
Sustainability
110
Calories
0.5
Sat Fat (g)
230
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
11 serving(s) per container
Serving Size
2 slices (41g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 2g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 230mg
10%
Total Carbohydrates 19g
7%
Dietary Fiber 3g
11%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 5g
Vitamin D 0mcg
0%
Calcium 88mg
6%
Iron 1mg
6%
Potassium 108mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Whole Wheat Flour
Water
Vital Wheat Gluten
High Fructose Corn Syrup
Yeast
Contains 2% or Less of Each of the Following:
Soybean Oil
Salt
Honey
Diacetyl Tartaric Acid Esters of Mono-Diglycerides (DATEM)
Monoglycerides
Calcium Sulfate
Ascorbic Acid
Enzymes (Contains Wheat)
Tricalcium Phosphate
Mineral Oil
Soy Lecithin
Preservative (Calcium Propionate)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.