Food Club 

Food Club Sharp Cheddar Cheese, Cherry Juice-Infused Dried Cranberries & Sea Salt Roasted Cashews Snack Classics 3 ea

3-1.5 OZ (42g) TRAYS NET WT 4.5 OZ (127g)
036800443631
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Made in USA.

6g of protein per serving

No artificial flavors, preservatives or certified synthetic colors

Quality Guaranteed

See nutrition information for fat and saturated fat content.

6 g protein per serving.

No Artificial Flavors

No Artificial Preservatives

No Synthetic Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Health & Safety

  • Warning: This product is not intended for children under 4 years of age. To reduce the risk of choking, all children should be seated and supervised while eating.

Storage Instructions
Keep refrigerated. Do not freeze.
General Information

Country of Origin Statement

Product Country of Origin: Made in USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Cashews
  • Milk
  • Contains: milk, tree nuts (cashews).
Sustainability

180

Calories

4.5

Sat Fat (g)

160

Sodium (mg)

10

Total Sugars (g)


  • Cheddar Cheese
    • Cultured Pasteurized Milk
    • Salt
    • Enzymes
    • Annatto (Vegetable Color)
  • Anti-Caking Blend
    • Potato Starch
    • Powdered Cellulose
  • Dried Cherry Flavored Cranberries
    • Cranberries
    • Sugar
    • Cherry Juice Concentrate
    • Natural Flavors
    • Sunflower Oil
  • Roasted Sea Salted Cashews
    • Cashews
    • Peanut and/or Cottonseed Oil
    • Sea Salt

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Cashews