Food Club Hickory Smoked Cheddar Shredded Cheese 6 oz
NET WT 6 OZ (170g)
036800012424
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of USA.
Good source of protein
Good source of calcium
No artificial flavors, preservatives or synthetic colors
Quality Guaranteed
Good source of protein. Good source of calcium. See nutrition information for fat and saturated fat content.
No Artificial Flavors
No Artificial Preservatives
No Synthetic Colors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Best By Date
Best when purchased by date stamped on package. Use within 3-5 days of opening.
Storage Instructions
Keep refrigerated.
General Information
Country of Origin Statement
Product Country of Origin: Product of USA.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
110
Calories
6
Sat Fat (g)
180
Sodium (mg)
0
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1/4 cup (28g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 180mg
8%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 6g
12%
Vitamin D 0.2mcg
2%
Calcium 190mg
15%
Iron 0.1mg
0%
Potassium 20mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Hickory Smoked Cheddar Cheese
Cultured Pasteurized Milk
Salt
Enzymes
Annatto [Vegetable Color]
Anti-Caking Blend
Potato Starch
Tapioca Starch
Natamycin [a Natural Mold Inhibitor]
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
