Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No high fructose corn syrup
Kosher
Quality Guaranteed
Kosher
No High Fructose Corn Syrup
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Rabbinical Council of New England, (KVH)
PAREVE
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: wheat, soy.
Sustainability
70
Calories
0
Sat Fat (g)
160
Sodium (mg)
1
Added Sugars (g)
Nutrition Facts
16 serving(s) per container
Serving Size
1 slice (28g)
Amount Per Serving
Calories
70
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 160mg
7%
Total Carbohydrates 13g
5%
Dietary Fiber 1g
2%
Total Sugars 1g
Includes 1g Added Sugars
3%
Protein 3g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 0.8mg
4%
Potassium 30mg
0%
Thiamin 0.12mg
10%
Folate 50mcg DFE
15%
Folic Acid 25mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Unbleached Wheat Flour
Wheat Flour
Malted Barley Flour
Water
Yeast
Sugar
Wheat Gluten
Soybean and/or Canola Oil
Contains Less than 2% of:
Salt
Calcium Propionate (Preservative)
Dough Conditioners
Sodium Stearoyl Lactylate
Ascorbic Acid
Enzymes
Dehydrated Sourdough
Lactic Acid
Soy Lecithin
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
