Food Club 

Food Club Green Chile Dip 12 oz

Grade A
NET WT 12 OZ (340g)
036800469082
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Ingredient Information

Made with real sour cream.

No Artificial Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability

60

Calories

3

Sat Fat (g)

190

Sodium (mg)

1

Total Sugars (g)


  • Sour Cream [Cultured Cream
  • Whey
  • Food Starch-Modified (Corn)
  • Gelatin
  • Sodium Phosphate (Sodium Tripolyphosphate)
  • Guar Gum
  • Carrageenan
  • Calcium Sulfate
  • Locust Bean Gum
  • Natamycin (Natural Mold Inhibitor)
  • Green Chiles
  • Contains Less than 2% of:
    • Salt
    • Jalapeno Peppers (Includes Dehydrated)
    • Hydrolyzed Vegetable Protein (Corn)
    • Dehydrated Onion
    • Monosodium Glutamate
    • Natural and Artificial Flavors
    • Dehydrated Garlic
    • Citric Acid

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.