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Cholesterol-free food
No artificial colors or flavors
Quality Guaranteed
Cholesterol-free food.
Enriched/Fortified
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Sesame
Contains
Wheat
Contains
Wheat
Sesame
Contains: wheat, sesame.
Sustainability
110
Calories
0
Sat Fat (g)
210
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1 bun (39g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 210mg
9%
Total Carbohydrates 21g
8%
Dietary Fiber 2g
7%
Total Sugars 3g
Includes 2g Added Sugars
4%
Protein 4g
Vitamin D 0mcg
0%
Calcium 46mg
4%
Iron 1mg
6%
Potassium 33mg
0%
Thiamin 0.2mg
15%
Riboflavin 0.1mg
8%
Niacin 2mg
15%
Folate 47mcg DFE
10%
Folic Acid 39mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Unbleached Flour
Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
High Fructose Corn Syrup
Corn Syrup
Yeast
Soybean Oil
Contains Less than 2% of Each of the Following:
Salt
Wheat Gluten
Dough Conditioners
Monoglycerides
Sodium Stearoyl Lactylate
Ascorbic Acid
Calcium Sulfate
Enzymes
Monocalcium Phosphate
Calcium Propionate (Preservative)
Sesame Flour
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.