Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Fresh frozen
Great for smoothies and snacks
Quality Guaranteed
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Caution: Product is pitted mechanically and may contain occasional pits or pit fragments.
Best By Date
Use before date stamped on package.
Product Instructions
Directions: To Thaw: Defrost desired portion in the refrigerator on a plate approximately 1 hour or until thawed. To Thaw Quickly: Place desired portion in a microwave-safe dish. Microwave on defrost cycle or low for 1 minute or until thawed. Microwave ovens vary. Adjust time accordingly. Storage: Store at 0 degrees F or below. Keep frozen until ready to use. Do not refreeze after contents have been thawed. For best flavor and texture, serve while slightly frozen.
Storage Instructions
Keep frozen.
Serving Instructions
Great for smoothies & snacks.
General Information
Product Allergens
Sustainability
60
Calories
0
Sat Fat (g)
0
Sodium (mg)
0
Added Sugars (g)
Nutrition Facts
About 3 serving(s) per container
Serving Size
1 cup (159g)
Amount Per Serving
Calories
60
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
7%
Total Sugars 13g
Includes 0g Added Sugars
0%
Protein 1g
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 0.4mg
2%
Potassium 300mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Peaches
Ascorbic Acid
Citric Acid and Malic Acid to Promote Color
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
This product does not contain any of these common food allergens.