Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Melt & Make™ Microwavable Tray Included
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
Product Instructions
Candiquik® Melting Instructions: 1. Remove from outer package and remove from inner film. 2. Microwave on 50% power for 120 seconds. Do not microwave on high. Do not burn. 3. Stir thoroughly and heat for additional 15 seconds if needed. Note: Candiquik® Coating holds its form until stirred.
Important: For best results, allow Candiquik® to set up in freezer or refrigerator immediately after dipping. Candiquik® is packaged in the Melt & Make™ Microwavable Tray. Melt entire bar at once. Unused product can be reheated and reused multiple times in tray. Candiquik® may be colored and/or flavored using oil-based or powdered ingredients. Do not use any water-based ingredients or wet utensils. Overheating or moisture will cause the product to become stiff or crumbly. Store Candiquik® in a cool, dry place.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
