Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Canada.
12g of protein per serving
Made with all white meat chicken
Chicken raised with no added hormones or steroids*
*Federal regulations prohibit the use of added hormones or steroids in chicken.
12 g protein per serving.
Ingredient Information
Made with all white meat chicken.
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Product Instructions
Air Fryer Instructions: Step 1: Heat to 360 degrees F. Step 2: Place frozen pieces in a single layer in basket. Step 3: Heat for 10 minutes or until they reach an internal temperature of 165 degrees F.
For food safety, product must be fully cooked before serving. Cook product from a frozen state until a minimum internal temperature of 165 degrees F has been reached.
Conventional Oven Instructions: Step 1: Heat to 400 degrees F. Step 2: Place frozen pieces on a foil-lined baking sheet. Step 3: Bake for 8 to 10 minutes or until they reach an internal temperature of 165 degrees F.
For food safety, product must be fully cooked before serving. Cook product from a frozen state until a minimum internal temperature of 165 degrees F has been reached.
Microwave Oven Instructions: Chicken will be less crispy than baking. Step 1: Place frozen pieces on a microwave-safe plate. Step 2: Microwave uncovered on high for 3 minutes or until they reach an internal temperature of 165 degrees F. Rotate plate 1/2 turn halfway through heating. Step 3: Let stand for 1 minute before serving. Appliances vary. Heating times approximate.
For food safety, product must be fully cooked before serving. Cook product from a frozen state until a minimum internal temperature of 165 degrees F has been reached.
Storage Instructions
Keep frozen.
General Information
Country of Origin Statement
Product Country of Origin: Product of Canada.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: wheat, eggs, milk, soy.
