Food Club 

Food Club Reduced Sodium Chicken Broth 48 oz

NET WT 48 OZ (3 LB) 1.36kg
036800318700
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Canada.

33% less sodium than our regular chicken broth. See nutrition information for sodium content. Sodium content has been reduced from 860 mg to 570 mg per serving.

Ingredient Information

Made with real chicken stock.

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Forest Stewardship Council®

GMO Disclosures
;

Health & Safety

  • Do not microwave or freeze package. Do not use if seal under cap is missing, punctured, or tampered with.

Best By Date

Refrigerate after opening and use within 14 days.

Product Instructions
Preparation Instructions: Stove Top: 1. Empty contents into a saucepan. Do not add water. 2. Heat, stirring occasionally. Do not boil. 3. Serve.

Microwave: 1. Empty contents into a microwave-safe bowl. Do not add water. 2. Cover, microwave on high for 3 minutes or until hot. 3. Stir and serve. Ovens may vary these are guidelines only.

Storage Instructions
Store unopened carton at room temperature.
General Information

Country of Origin Statement

Product Country of Origin: Product of Canada.

Product Allergens

Sustainability

10

Calories

0

Sat Fat (g)

570

Sodium (mg)

1

Total Sugars (g)


  • Chicken Broth
  • Contains Less than 2% of:
    • Salt
    • Dextrose
    • Yeast Extract
    • Natural Flavors
    • Carrot Juice Concentrate
    • Celery Juice Concentrate
    • Onion Juice

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

This product does not contain any of these common food allergens.