Food Club Small Curd 4% Milkfat Cottage Cheese 16 oz
Grade A
NET WT 16 OZ (1 LB) 453g
036800121171
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Grade A
Pasteurized
Excellent source of protein
Quality Guaranteed
Excellent source of protein.
Pasteurized
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Best By Date
Sell by date stamped.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
110
Calories
3
Sat Fat (g)
350
Sodium (mg)
4
Total Sugars (g)
Nutrition Facts
About 4 serving(s) per container
Serving Size
1/2 cup (113g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 350mg
15%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Total Sugars 4g
Includes 0g Added Sugars
0%
Protein 13g
25%
Vitamin D
0%
Calcium
6%
Iron
0%
Potassium
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cultured Skim Milk
Cultured Cream
Whey
Salt
Potassium Chloride
Citric Acid
Carrageenan
Guar Gum
Locust Bean Gum
Cultured Dextrose
Sorbic Acid (to Maintain Freshness)
Natural Flavors
Enzymes
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
