Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Good source of calcium
Quality Guaranteed
Good source of calcium. See nutrition information for saturated fat and sodium content.
Pasteurized
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Best By Date
Best when purchased by date stamped on package.
Storage Instructions
Refrigerate after opening.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
70
Calories
2.5
Sat Fat (g)
410
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
32 serving(s) per container
Serving Size
1 oz (28g/1/32 pkg.)
Amount Per Serving
Calories
70
% Daily Value
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 410mg
18%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein 4g
Vitamin D 0.1mcg
0%
Calcium 240mg
20%
Iron 0.1mg
0%
Potassium 80mg
2%
Vitamin A 140mcg
15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Milk and Skim Milk
Whey
Maltodextrin
Whey Protein Concentrate
Milk Protein Concentrate
Sodium Phosphate
Contains 2% or Less of:
APO Carotenal and Beta Carotene (Color)
Calcium Phosphate
Cheese Culture
Cream
Enzymes
Lactic Acid
Salt
Sodium Alginate
Sorbic Acid (Preservative)
Vitamin A Palmitate
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
