Food Club 

Food Club Light Sour Cream 16 oz

Grade A
NET WT 16 OZ (1 LB) 453g
036800201163
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Made with milk from cows not treated with rBST* (*No significant difference has been shown between milk derived from rBST-treated and non-rBST- treated cows.)

Grade A

Pasteurized

Quality Guaranteed

33% fewer calories & 50% less fat than regular sour cream. Food Club Light Sour Cream contains 2.5 g fat and 40 calories per serving. Food Club Regular Sour Cream contains 5 g fat and 60 calories per serving.

Kosher

Light

No Artificial Flavors

No Synthetic Colors

No rbST

The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;

Health & Safety

Best By Date

Best by date stamped.

Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability

40

Calories

1.5

Sat Fat (g)

40

Sodium (mg)

0

Added Sugars (g)


  • Cultured Pasteurized Milk
  • Cream and Nonfat Milk
  • Modified Corn Starch
  • Sodium Phosphate
  • Potassium Sorbate (to Preserve Freshness)
  • Vitamin A Palmitate

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.