Food Club 

Food Club Jumbo Cinnamon Rolls With Icing 5 ea

NET WT 17.5 OZ (1 LB 1.5 OZ) 496g
036800631861
Bioengineered

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No High Fructose Corn Syrup

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

  • Do not consume raw dough. Contents under pressure! As a precaution, point can ends away from you and others while opening.

Best By Date

Use before date on end of can.

Product Instructions
Bake: Preheat oven to 400 degrees F (or 350 degrees F or 325 degrees F for dark or nonstick pan). Separate into rolls. Place with sides touching in greased 8 in or 9 in round cake pan. Bake 20 to 24 minutes or until golden brown. Cut tip of packet with scissors and drizzle icing (Do not heat icing packet in the microwave) over hot rolls.

Storage Instructions
Keep refrigerated. Refrigerate do not freeze.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
    Contains
  • Wheat
  • Contains: wheat.
Sustainability

320

Calories

4

Sat Fat (g)

680

Sodium (mg)

24

Total Sugars (g)

Nutrition Facts
5 serving(s) per container
Serving Size
1 roll with icing (99g)
Amount Per Serving  
Calories
320
% Daily Value
Total Fat   10g
13%
Saturated Fat   4g
21%
Trans Fat   0g
Polyunsaturated Fat   2g
Monounsaturated Fat   3g
Cholesterol   0mg
0%
Sodium   680mg
30%
Total Carbohydrates   52g
19%
Dietary Fiber   0g
0%
Total Sugars   24g
Includes 24g Added Sugars
47%
Protein   4g
Vitamin D   0mcg
0%
Calcium   0mg
0%
Iron   1.7mg
10%
Potassium   190mg
4%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Enriched Bleached Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamin Mononitrate [Vitamin B1]
    • Riboflavin [Vitamin B2]
    • Folic Acid
  • Water
  • Sugar
  • Vegetable Oil
    • Palm
    • Soybean
  • Leavening
    • Sodium Acid Pyrophosphate
    • Baking Soda
    • Sodium Aluminum Phosphate
  • Contains 2% or Less of:
    • Corn Syrup
    • Dextrose
    • Cinnamon
    • Corn Starch
    • Salt
    • Potassium Chloride
    • Wheat Gluten
    • Gums
      • Xanthan
      • Guar
      • Carob Bean
    • Sodium Stearoyl Lactylate
    • Polysorbate 60
    • Potassium Sorbate and Sorbic Acid (Preservatives)
    • Mono- and Diglycerides
    • Artificial Flavor
    • Colored with
      • Yellow 5
      • Caramel Color
      • Yellow 6

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Wheat|Contains
    Wheat
    Contains
About Food Club
Since 1945, the Food Club® brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact.™
Quality Guaranteed
Quality Guarantee: 100% satisfaction or double your money back.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.