Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
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Product Instructions
Preparation Instructions: Do not eat/consume raw batter. 1. Preheat oven to 425 degrees F. 2. Generously grease 8 inch square pan. 3. Pour contents of package into a medium-size bowl. 4. Add 1 slightly beaten egg and 2/3 cup 2% milk. 5. Mix thoroughly. Pour into greased pan. 6. Bake at 425 degrees F. for 15-20 minutes or until golden brown.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: wheat. Manufactured on shared equipment with products containing soy, egg, peanuts.