Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
65% less fat and 60% fewer calories than regular mayonnaise
No artificial flavors or certified synthetic colors
Quality Guaranteed
**65% less fat & 60% fewer calories than regular mayonnaise. ** Lite Mayonnaise: 35 calories; 3.5 g fat per serving. Regular Mayonnaise: 90 calories; 10 g fat per serving.
Kosher
No Artificial Flavors
No Synthetic Colors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
GMO Disclosures
;
Storage Instructions
Refrigerate after opening.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Eggs
Contains: eggs.
Sustainability
35
Calories
0.5
Sat Fat (g)
110
Sodium (mg)
0
Added Sugars (g)
Nutrition Facts
About 59 serving(s) per container
Serving Size
1 Tbsp (15g)
Amount Per Serving
Calories
35
% Daily Value
Total Fat 3.5g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 110mg
5%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Water
Soybean Oil
Modified Food Starch
Corn*
* Ingredients Not in Regular Mayonnaise
Potato*
* Ingredients Not in Regular Mayonnaise
Sugar
Distilled Vinegar
Contains Less than 2% of:
Whole Eggs and Egg Yolks
Salt
Lemon Juice Concentrate
Sorbic Acid (Preservative)*
* Ingredients Not in Regular Mayonnaise
Calcium Disodium EDTA to Protect Flavor
Natural Flavor
Paprika Extract (for Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
Polyethylene terephthalate