Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No artificial colors or flavors
Cholesterol free food
Quality Guaranteed
Cholesterol free food.
Cholesterol Free
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: wheat, soy.
Sustainability
70
Calories
0
Sat Fat (g)
120
Sodium (mg)
< 1
Added Sugars (g)
Nutrition Facts
22 serving(s) per container
Serving Size
1 slice (26g)
Amount Per Serving
Calories
70
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 120mg
5%
Total Carbohydrates 13g
5%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes < 1g Added Sugars
2%
Protein 2g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0.7mg
4%
Potassium 30mg
0%
Thiamin 0.1mg
8%
Riboflavin 0.07mg
6%
Niacin 1mg
6%
Folate 45mcg DFE
10%
Folic Acid 20mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Wheat Flour
Flour
Malted Barley Flour
Reduced Iron
Niacin
Thiamin Mononitrate (Vitamin B1)
Riboflavin (Vitamin B2)
Folic Acid
Water
Whole Wheat Flour
Sugar
Yeast
Contains 2% or Less of Each of the Following:
Vegetable Oil (Soybean)
Wheat Bran
Wheat Gluten
Salt
Molasses
Preservatives
Calcium Propionate
Sorbic Acid
DATEM
Monoglycerides
Soy Lecithin
Citric Acid
Potassium Iodate
Enzymes
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
