Food Club Old Fashioned Enriched Raisin Bread 20 oz
NET WT 20 OZ (1 LB 4 OZ) 567g
036800005853
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Cholesterol free food.
Cholesterol Free
Enriched/Fortified
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Sesame
Contains
Wheat
Contains
Wheat
Sesame
Contains: wheat, sesame.
Sustainability
100
Calories
0
Sat Fat (g)
135
Sodium (mg)
9
Total Sugars (g)
Nutrition Facts
16 serving(s) per container
Serving Size
1 slice (35g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 135mg
6%
Total Carbohydrates 21g
8%
Dietary Fiber 2g
7%
Total Sugars 9g
Includes 3g Added Sugars
6%
Protein 3g
Vitamin D 0mcg
0%
Calcium 24mg
2%
Iron 1mg
6%
Potassium 81mg
2%
Thiamin 0.2mg
15%
Riboflavin 0.1mg
8%
Niacin 1mg
6%
Folate 28mcg DFE
8%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Unbleached Flour
Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
Raisins
Cinnamon Drops
Sugar
Cinnamon
Canola Oil
Yellow Corn Flour
Wheat Flour
Dextrose
Yeast
Contains Less than 2% of the Following:
Wheat Gluten
Salt
Sugar
Soybean Oil
Honey
Raisin Juice Concentrate
Cinnamon
Dough Conditioners
Sodium Stearoyl Lactylate
Monoglycerides
Enzymes
Ascorbic Acid
Distilled Vinegar
Calcium Sulfate
Natural Flavor
Calcium Propionate (Preservative)
Sesame Flour
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.