Food Club 

Food Club Stuffing Mix for Pork 6 oz

NET WT 6 OZ (170g)
036800330597
Bioengineered

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Stove-Top Directions: Boil 1-1/2 cups water and 1/4 cup (4 tbsp) butter in medium saucepan. Stir in contents of stuffing mix pouch; cover. Remove from heat. Cover and let stand 5 minutes. Fluff with fork and serve. Microwave: Microwave Directions: Combine 1-1/2 cups hot water and stuffing mix pouch in 1-1/2 quart microwave safe bowl. Top evenly with 1/4 cup (4 tbsp) butter. Cover with plastic wrap. Microwave on high power approximately 5 to 6 minutes or until heated thoroughly. Fluff with fork and serve. Microwave ovens vary. Cooking time is approximate. In-The-Bird Preparation: Prepare stuffing as directed on package. Do not stuff bird until ready to roast. 6 oz pouch of stuffing mix per 0-8 lb bird. Rinse poultry with cold water. Pat dry. Stuff cavities with prepared stuffing (using approximately 1/2 cup stuffing per pound of ready-to-cook poultry). Roast as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165 degrees F. Bake any extra stuffing in separate covered baking dish with bird during last 30 minutes of baking time. Note refrigerate any leftover stuffing.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
    Contains
  • Wheat
    Contains
  • Soy
  • Wheat
  • Contains: wheat, soy.
Sustainability
As Packaged

110

Calories

0

Sat Fat (g)

430

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
About 6 serving(s) per container
Serving Size
1/6 package (28g)
Amount Per Serving  
Calories
110
% Daily Value
Total Fat   1g
1%
Saturated Fat   0g
0%
Trans Fat   0g
Polyunsaturated Fat   0g
Monounsaturated Fat   0g
Cholesterol   0mg
0%
Sodium   430mg
19%
Total Carbohydrates   21g
7%
Dietary Fiber   < 1g
3%
Total Sugars   2g
Includes 2g Added Sugars
4%
Protein   4g
Vitamin D   0mcg
0%
Calcium   20mg
0%
Iron   1.1mg
6%
Potassium   30mg
0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

As Prepared

180

Calories

5

Sat Fat (g)

500

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
Serving Size
1 prepared
Amount Per Serving  
Calories
180
% Daily Value
Total Fat   9g
11%
Saturated Fat   5g
26%
Trans Fat   0g
Polyunsaturated Fat   0g
Monounsaturated Fat   2.5g
Cholesterol   20mg
7%
Sodium   500mg
22%
Total Carbohydrates   21g
8%
Dietary Fiber   < 1g
3%
Total Sugars   2g
Includes 2g Added Sugars
4%
Protein   4g
Vitamin D   0mcg
0%
Calcium   20mg
0%
Iron   1.2mg
6%
Potassium   30mg
0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Bread Crumbs
    • Enriched Flour
      • Wheat Flour
      • Niacin
      • Reduced Iron
      • Thiamin Mononitrate
      • Riboflavin
      • Folic Acid
    • Sugar
    • Vegetable Shortening [High Oleic Soybean Oil and/or Soybean Oil]
    • Salt
    • Yeast
    • Grain Vinegar
    • Natural Flavor
    • Soy Lecithin
  • Dehydrated Onion
  • Maltodextrin
  • Contains 2% or Less of Each of the Following:
    • Dehydrated Celery
    • Salt
    • Hydrolyzed Corn Protein
    • Spice
    • Yeast Extract
    • Hydrolyzed Corn
    • Soy and Wheat Protein
    • Autolyzed Yeast Extract
    • Caramel (Color)
    • Dehydrated Garlic
    • Turmeric Oleoresin (Color)
    • Dextrose
    • Citric Acid
    • Hydrolyzed Wheat
    • Corn and Soy Protein
    • Natural Flavor
    • Soybean Oil
    • Lactic Acid
    • Disodium Guanylate
    • Disodium Inosinate
    • Sunflower Oil
    • Modified Corn Starch
    • Dehydrated Chicken
    • Chicken Fat

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Food Club
Since 1945, the Food Club® brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact.™
Quality Guaranteed
Quality Guarantee: 100% satisfaction or double your money back.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.