Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No high fructose corn syrup
Kosher
Quality Guaranteed
Kosher
No High Fructose Corn Syrup
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Rabbinical Council of New England, (KVH)
PAREVE
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: wheat, soy.
Sustainability
70
Calories
0
Sat Fat (g)
160
Sodium (mg)
2
Added Sugars (g)
Nutrition Facts
16 serving(s) per container
Serving Size
1 slice (28g)
Amount Per Serving
Calories
70
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 160mg
7%
Total Carbohydrates 14g
5%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 2g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0.8mg
4%
Potassium 30mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Unbleached Wheat Flour
Wheat Flour
Malted Barley Flour
Water
Sugar
Yeast
Soybean and/or Canola Oil
Contains Less than 2% of:
Dextrose
Salt
Wheat Gluten
Cultured Wheat Flour
Artificial Flavor
Vinegar
Enzymes
Ascorbic Acid
Soy Lecithin
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
