Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
13 g of protein per serving
13 g of protein per serving.
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Product Instructions
Heating Instructions from Frozen: Conventional Oven: Oven temperatures may vary up to 75 degrees F, therefore cooking times may vary slightly. Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a shallow baking pan for 20 to 25 minutes or until hot. Stove Top: In a large covered saucepan, place frozen meatballs in your favorite sauce. On medium temperature, heat for 20 to 25 minutes or until hot, stirring occasionally. Microwave: (Heating instructions were tested in a 1200 watt microwave oven). Place six (6) frozen meatballs on a microwavable dish. Heat on high power for 35 to 40 seconds or until hot. For every six (6) additional meatballs, add 40 seconds to the heat time.
Storage Instructions
Keep frozen.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: soy, wheat, milk.
