Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
May Contain
Milk
May Contain
Peanuts
May Contain
Soy
May Contain
Tree Nuts
May Contain
Wheat
May Contain
Tree Nuts
Eggs
Milk
Peanuts
Soy
Wheat
May contain tree nuts, peanuts, milk, soy, egg, wheat.
Sustainability
50
Calories
0
Sat Fat (g)
0
Sodium (mg)
10
Total Sugars (g)
Nutrition Facts
About 10 serving(s) per container
Serving Size
2 pieces (12g)
Amount Per Serving
Calories
50
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 12g
4%
Dietary Fiber 0g
0%
Total Sugars 10g
Includes 10g Added Sugars
20%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sugar
Corn Syrup
Invert Sugar
Glucose
Fructose
Titanium Dioxide
Artificial Flavor
Artificial Color:
Red 40
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
