Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Tree Nuts
Contains
>
Eggs
May Contain
Milk
May Contain
Peanuts
May Contain
Soy
May Contain
Tree Nuts
May Contain
>
Wheat
May Contain
Almonds
Other Tree Nuts
Eggs
Milk
Peanuts
Soy
Wheat
Contains: almonds. May contain other tree nuts, peanuts, milk, soy, egg, wheat.
Sustainability
130
Calories
0
Sat Fat (g)
0
Sodium (mg)
23
Total Sugars (g)
Nutrition Facts
About 7 serving(s) per container
Serving Size
7 pieces (30g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 3g
4%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 25g
9%
Dietary Fiber 1g
4%
Total Sugars 23g
Includes 22g Added Sugars
44%
Protein 1g
Vitamin D
0%
Calcium
2%
Iron
0%
Potassium
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sugar
Corn Syrup
Less than 2% of:
Titanium Dioxide
Yellow 5 Lake
Red 3
Blue 1 Lake
Tapioca Dextrin
Artificial Flavor
Modified Starch
Confectioner's Glaze (with Beeswax and Carnauba Wax)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
