Food Club 

Food Club Cheddar & Gouda Shells & Cheese Dinner 12 oz

NET WT 12 OZ (340g)
036800496149

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No artificial dyes or colors

Made with real cheese

Quality Guaranteed

Ingredient Information

Made with real cheese.

No Artificial Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Product Instructions
Preparation Instructions: 1. Boil: Boil 6 cups water, stir in pasta. 2. Cook: Cook 10 to 13 minutes or until pasta is tender, stirring occasionally. 3. Drain: Drain, do not rinse. Return pasta to pan. 4. Add: Add cheese sauce, mix well. Serve warm. Store leftover portions in refrigerator.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Wheat
    Contains
  • Milk
  • Wheat
  • Contains: milk, wheat.
Sustainability

280

Calories

3

Sat Fat (g)

670

Sodium (mg)

4

Total Sugars (g)

Nutrition Facts
About 4 serving(s) per container
Serving Size
3 oz (85g/about 1/4 box) Makes about 1 cup
Amount Per Serving  
Calories
280
% Daily Value
Total Fat   9g
11%
Saturated Fat   3g
14%
Trans Fat   0g
Cholesterol   15mg
4%
Sodium   670mg
29%
Total Carbohydrates   38g
14%
Dietary Fiber   2g
6%
Total Sugars   4g
Includes 0g Added Sugars
0%
Protein   10g
Vitamin D   0mcg
0%
Calcium   130mg
10%
Iron   1.6mg
8%
Potassium   220mg
4%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Enriched Macaroni Product
    • Semolina [Wheat]
    • Niacin
    • Ferrous Sulfate
    • Thiamin Mononitrate
    • Riboflavin
    • Folic Acid
  • Cheese Sauce
    • Skim Milk
    • Gouda Cheese
      • Pasteurized Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Canola Oil
    • Cheddar Cheese
      • Pasteurized Milk
      • Cheese Culture
      • Salt
      • Enzymes
    • Whey Protein Concentrate
    • Whey
    • Water
    • Sodium Phosphate
    • Salt
    • Sodium Alginate
    • Natural Flavors
    • Garlic Powder
    • Onion Powder
    • Sorbic Acid [to Preserve Freshness]
    • Xanthan Gum
    • Mono- and Diglycerides
    • Lactic Acid

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk|Contains
    Milk
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Food Club
Since 1945, the Food Club® brand has stood for value, quality and the communities in which it serves. From everyday meals to pantry staples, Food Club products are a part of something just a little bigger. Simple Choices. Big Impact.™
Quality Guaranteed
Quality Guarantee: 100% satisfaction or double your money back.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.