Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No artificial colors or flavors
Cholesterol free food
Quality Guaranteed
Cholesterol free food.
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: wheat, soy.
Sustainability
70
Calories
0
Sat Fat (g)
125
Sodium (mg)
2
Added Sugars (g)
Nutrition Facts
22 serving(s) per container
Serving Size
1 slice (26g)
Amount Per Serving
Calories
70
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 125mg
5%
Total Carbohydrates 13g
5%
Dietary Fiber 1g
4%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 2g
Vitamin D 0mcg
0%
Calcium 25mg
0%
Iron 0.7mg
4%
Potassium 25mg
0%
Thiamin 0.1mg
8%
Riboflavin 0.07mg
6%
Niacin 1.1mg
6%
Folate 45mcg DFE
10%
Folic Acid 20mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Wheat Flour
Flour
Malted Barley Flour
Reduced Iron
Niacin
Thiamin Mononitrate (Vitamin B1)
Riboflavin (Vitamin B2)
Folic Acid
Water
Honey
Yeast
Wheat Bran
Whole Wheat Flour
Sugar
Contains 2% or Less of Each of the Following:
Wheat Gluten
Vegetable Oil (Soybean)
Salt
Calcium Propionate (Preservative)
DATEM
Monoglycerides
Citric Acid
Soy Lecithin
Enzymes
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.